About Lee

Lee is an entrepreneur, organic farmer and former international fashion model. After five years of high fashion modeling in every major fashion capital from Paris and Tokyo, Lee decided she needed a break to reconnect with nature and with herself.

She spent the next ten months working on organic farms in the US and Canada, which led to an internship at a seed bank and biodiversity farm called Navdanya, located in a small rural village in Northern India. While in India, Lee discovered the health benefits of ghee according to Ayurveda as well as her love of simple Indian cuisine.

Upon returning home, Lee began making organic ghee for friends and family while continuing her studies at the Institute of Holistic Nutrition in Toronto. Lee's Ghee is inspired by her journey.

“Camel trips don’t begin or end, they just change form.”